Cod stew in olive oil

Description

Cod (60%); olive oil (28%); tomato pulp (7%); onion (2%); pepper; spices and salt.

Average nutritional declaration (100g):
Average values per 100g of drained product
Energy 1319 kJ / 319 kcal
Fat 28 g
of which saturates 4 g
Carbohydrates < 0.5 g
of which sugars < 0.5 g
Protein 16 g
Salt 1.6 g

Allergens: Fish

Net weight: 120 g

Among the many traditional recipes of Portuguese cuisine, we have chosen Cod Stew in Olive Oil, a preparation that highlights the superior nutritional qualities of this fish. Sit at the table with this special dish, which honours the old recipes that transport us to the aromas and flavours of our fishermen’s kitchens.

The Cod is prepared with the addition of tomato pulp, onion, pepper and spices. Once ready, it is canned and preserved in olive oil.

Ideal for appetisers and quick, healthy recipes for the whole family, bringing together these nutritious ingredients.

This product requires no culinary preparation and is ready to be enjoyed.

Moliceiro

Moliceiro Conservas draws inspiration from the sea and the Ria de Aveiro, a region rich in tradition, embracing a fusion of unique flavours to create unexpected tasting experiences.

Our first creation distinguished itself through the excellence of our Tuna Fillets, focusing exclusively on high-quality ingredients that enhance the fillet without compromising its authentic flavour.

More recently, we have continued to innovate, expanding our range to include the nobility of Cod and Portugal’s queen of the sea, the Sardine.